What is micro distillation equipment?
200L micro distillation equipment refers to a small-scale distillation system designed for producing alcoholic spirits or essential oils in relatively small batches. This equipment is commonly used by craft distilleries, boutique distillers, and individuals interested in artisanal distillation.
Key features of a 200L micro distillation equipment include:
Capacity: The equipment can process a maximum of 200 liters (approximately 52.8 gallons) of liquid per batch.
Components: A typical setup includes a pot still, column still, or combination of both, along with a condenser, collection vessels, and temperature control mechanisms.
Heating: Most micro distillation equipment uses electric or steam heating to achieve the necessary temperature for vaporization and separation of compounds.
Material: The equipment is often constructed from stainless steel to ensure durability, corrosion resistance, and easy cleaning.
Versatility: Micro distillation equipment is designed for versatility, allowing distillers to produce a range of spirits, including whiskey, vodka, rum, gin, and other infused spirits. It can also be used for essential oil extraction.
Control System: Advanced systems may include digital temperature and pressure control, allowing precise adjustment of the distillation process.
Safety: Equipment safety features such as pressure relief valves and overheat protection are important for safe operation.
Batch Distillation: Micro distillation equipment typically utilizes batch distillation, where a specific volume of liquid is processed in a single distillation cycle.
Micro distillation equipment offers the advantage of producing high-quality spirits or essential oils on a smaller scale, allowing distillers to experiment with recipes and create unique products. It also requires less space and is more accessible for smaller businesses and hobbyists compared to larger industrial distillation systems.
It's important to note that distillation of alcoholic spirits is subject to legal regulations and permits in many jurisdictions. Distillers should ensure they comply with all legal requirements and obtain necessary licenses before operating micro distillation equipment for commercial purposes.
This is our 200L micro distillation equipment for sale.The tower distillation equipment is mainly composed of distillation kettle, distillation tower, golden wine basket and condenser.
Continuous distillation can be carried out to improve distillation efficiency and effectively purify alcohol content.
The distillation kettle is a copper heating vessel, and the distillation tower is divided into multiple layers, which can effectively purify the alcohol concentration.
The copper distillation tower can effectively remove sulfide and other harmful components in the alcohol gas, and the generated alcohol vapor is more pure, and the fruit flavor in the wine body is increased. Supporting golden wine basket, which can be used to make golden wine.
This 200L equipment is beautiful and practical in design, low in energy consumption and high in efficiency, which can meet your pursuit of high-quality whisky.
Specification: 100-3000L;
Heating mode: electric heating, water bath heating, steam heating;
The distillation efficiency is high, and continuous production can be carried out to achieve the effect of purifying alcohol once; Equipped with cip cleaning system, easy to clean, easy to maintain, effectively reduce work intensity.
The 200l distillation equipment cost is depends on the configuration,the equipment is customized design,if you want any special requirements on it,please contact with us,we have sale engineer who can send you a formal quote.Cheers!
How to maintain 200L micro distillation equipment?
The maintenance of 200L micro distillation equipment is the key to ensure its long-term normal operation and maintain high-quality product production. Here are some suggested maintenance steps:
1. Regular cleaning: Regularly clean all parts of the equipment, including boilers, condensers, pipes and containers. Use appropriate cleaning agents to avoid residues and dirt that can interfere with equipment performance.
2. Clean out the condenser: The condenser is a critical part of the distillation process and it can become less efficient due to condensate deposits. Check and clean the condenser regularly to make sure it stays clear.
3. Check the seals: Check the seals of the unit to make sure there are no leaks. Damaged seals can result in reduced efficiency and safety risks.
4. Maintain temperature control: Regularly calibrate and check the temperature control system to ensure the temperature is within the desired range. A stable temperature is essential for a correct distillation process.
5. Periodic lubrication: Periodically lubricate the parts that need to be lubricated in the equipment, such as valves, pistons, etc. Use proper lubricant and avoid overuse.
6. Clean operating environment: Ensure that the operating environment around the equipment is clean and tidy, and avoid dust, sundries and chemicals from affecting the equipment.
7. Pay attention to safety: Be sure to follow the safety operation rules when using the equipment, and ensure that the operators understand the emergency procedures and the safety features of the equipment.
8. Regular Maintenance: Follow the equipment manufacturer's recommendations for regular maintenance. This may include replacing parts, calibrating sensors and checking electrical systems.
9. Training operators: Make sure that operators have the necessary training to use the equipment and understand the correct operating procedures and emergency treatment methods.
10. Compliance with regulations: If you are using the equipment for alcohol distillation in a commercial environment, it is important to follow local regulations and licensing requirements to ensure compliant operation.
Regular care and maintenance of your 200L micro distillation equipment can prolong its life, improve efficiency, and ensure that you produce high-quality distilled products. If you are unsure how to proceed, it is recommended to consult the equipment manufacturer or a professional maintenance technician for advice.
FAQ
1. What is 200L micro distillation equipment?
200L micro distillation equipment refers to a small-scale distillation system with a capacity to process up to 200 liters of liquid per batch. It's commonly used for producing alcoholic spirits, essential oils, and other distilled products on a smaller scale.
2. What components are included in the equipment?
A typical 200L micro distillation equipment setup includes a pot still, column still, or a combination of both, a condenser, collection vessels, temperature and pressure control mechanisms, and a control panel.
3. What can be distilled using this equipment?
200L micro distillation equipment can be used to distill a variety of products, such as alcoholic spirits like whiskey, vodka, rum, and essential oils from botanicals.
4. Is this equipment suitable for commercial use?
Yes, 200L micro distillation equipment is often used by small-scale craft distilleries, boutique distillers, and individuals looking to produce high-quality distilled products on a commercial level.
5. Is it electric or gas-powered?
The equipment can come in both electric and gas-powered configurations. Electric-powered systems are known for their precise control over temperature, while gas-powered systems offer quick heat-up times.
6. What's the maintenance requirement for this equipment?
Regular cleaning, especially of components like the condenser, is essential to ensure efficiency. Proper storage, routine inspection of seals, and adherence to maintenance schedules provided by the manufacturer are recommended.
7. Can it be customized for specific needs?
Yes, as a professional equipment vendor, customization options are often available, allowing you to tailor the equipment to your specific production requirements and space constraints.
8. What kind of training is required to operate the equipment?
Training in distillation principles, equipment operation, and safety protocols is recommended. Proper training ensures safe and efficient operation and the production of high-quality distilled products.
9. What safety features are included?
Most micro distillation equipment comes with safety features such as pressure relief valves, overheat protection, and emergency shutdown mechanisms to ensure safe operation.
10. Are there legal considerations for using this equipment?
Yes, distillation of alcoholic spirits and other products is regulated in many jurisdictions. Ensure you comply with local laws, obtain necessary permits, and follow proper procedures before operating the equipment for commercial purposes.
11. Can I upgrade the capacity of the equipment in the future?
Depending on the manufacturer and system design, some equipment can be upgraded to a larger capacity if your production needs grow.
12. Is training provided with the purchase of the equipment?
Some vendors offer training as part of the purchase package, helping operators understand the equipment's functionalities, safety measures, and optimal operating procedures.
13. What technical support and warranty are provided?
Reputable vendors often offer technical support, installation assistance, and a warranty for the equipment to ensure smooth operation and customer satisfaction.
As a professional micro distillation equipment vendor, we're here to address any further questions you may have. Contact us to learn more about our offerings and how this equipment can enhance your distillation endeavors.