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Microbrewery equipment

500L 2-vessel beer brewhouse installation for brewpub

500L 2-vessel beer brewhouse installation for brewpub
500L 2-vessel beer brewhouse installation for brewpub
500L 2-vessel beer brewhouse installation for brewpub
500L 2-vessel beer brewhouse installation for brewpub
500L 2-vessel beer brewhouse installation for brewpub
500L 2-vessel beer brewhouse installation for brewpub
500L 2-vessel beer brewhouse installation for brewpub
Material
SUS304 or SUS316 or Copper outer
Brewhouse heating way
Steam heating or Electric tubes heating or Fire directly heating
Capacity
500L per batch
Control way
Automatic control or Semi-automatic control or Manually control
Voltage
220V/380V or customized
Warranty
5 years
After-service
Engineer overseas installation provided
Delivery time
60 working days
Certification
CE/IOS/UL
Main market
US,Canada,European countries,South-east Asia,Austrilia...
The 500L 2-vessel beer brewhouse installation for brewpub is with low energy consumption,small area cost and small investment.If you want to get the price of this brewhouse,please contact with us.
500L 2-vessel beer brewhouse installation for brewpub

500L 2-vessel beer brewhouse installation for brewpub

Brewpubs are at the heart of the craft beer renaissance, offering a unique blend of artisanal brewing and communal ambiance. The installation of a 500L 2-Vessel Beer Brewhouse is a pivotal step in the journey of bringing craft beer dreams to life.

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If you plan to build a brewpub to produce the beer by yourself,this set of 500L 2-vessel beer brewhouse installation will be a good option for you.You have to consider about the beer production capacity,the beer types you need to brew,the cost of the brewing equipment,the area and energy consumption of the brewing equipment...before you order the equipment.The 500L 2-vessel brewhouse system we suggested is with small area cost,low energy consumption and can brew various of beer.Below is the description of this 500L 2-vessel brewhouse installation.

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The 500L 2-vessel brewhouse installation for brewpub list:

  1. Steam heating 500L mash tun with wort filter and agitation

  2. Steamed 500L kettle with vapor condensate tube

  3. Operation platform

  4. Stainless steel plate heat exchanger

  5. 500L or 1000L hot water tank can be as optional

  6. Wort pump with speed control

  7. Pipelines and fittings

  8. Control panel for the brewhouse

High precision temperature sensor, pressure sensor, liquid level sensor and other components, Siemens PLC control, program input, multi process formula storage and setting, simple operation;Accessories of auxiliary machines are selected from domestic and foreign first-line brands, which are CE/UL certified.

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To make the craft beer brewing more efficient,we make the PLC control panel for the 500L 2-vessel beer brewhouse installation,with the PLC control panel,the brew master can operate the equipment more convenient.Below is the function of the brewpub equipment PLC control module:

▪Temperature control

PT100 connect with PLC, brewers could read the temperature on PLC, brewers also could perform temperature setting, duration of heat as well as connect with motors on touch screen, in order to help brewers to achieve more complex action process.

▪Process control

The system use Siemens frequency converter and PLC to perform USS communication, which could direct setting the rotate speed on touch screen, and also adjust the rotate speed of frequency converter by press button on frequency converter panel.

All working units could through touch screen to perform separate start and stop operation,which include pump, tank light, solenoid valve, air operated valve and so on

▪Electromagnetic flowmeter module

The system also could combine electromagnetic flowmeter, it help brewer know the real-time flow rate as well as the total volume of water, which enhance the precision level in mashing process.

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There will be wort grant tank,hops back tank,yeast adding tank and operation platform equipped with the brewhouse.The whole set of 500L 2-vessel brewhouse installation need to be designed, manufactured and installed according to the characteristics of craft beer brewing process, taking into full consideration the adaptation, cleanness, efficiency, oxygen avoidance, energy conservation, safety and other factors of the equipment, so as to meet the needs of craft beer production.

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Steps to install a brewpub equipped with a 500L brewhouse

1. Planning and Design: Laying the Foundation

The journey begins with meticulous planning and design. Brewpub owners collaborate with brewing equipment experts to determine the optimal layout, taking into consideration the available space, workflow efficiency, and aesthetic appeal. The 500L 2-vessel brewhouse is chosen for its versatility, allowing for the production of a variety of beer styles in smaller batches.

2. Site Preparation: Crafting the Brewery Canvas

Before the installation kicks off, the site is prepared to become the canvas for the brewpub's brewing masterpiece. This involves ensuring a level and sturdy foundation for the brewhouse equipment. Proper utilities, including water, electricity, and drainage, are established to seamlessly integrate the brewhouse into the brewpub's infrastructure.

3. Equipment Delivery: Unveiling the Brewing Arsenal

The arrival of the 500L 2-vessel brewhouse is a moment of anticipation. Each component, from the mash tun to the brew kettle, is carefully unloaded and positioned according to the pre-determined layout. Stainless steel gleams, and the craftsmanship of the brewing vessels becomes a tangible reality in the heart of the brewpub.

4. Installation and Assembly: Building the Brewing Core

The installation team takes center stage, meticulously assembling the 500L brewhouse. Each vessel is connected, and the intricate piping and control systems are expertly integrated. Attention to detail is paramount to ensure a seamless brewing process and the longevity of the equipment.

5. Utility Connections: Powering the Brewing Alchemy

The brewhouse comes to life as utility connections are established. Water lines are connected, electrical systems are powered up, and the necessary utilities are seamlessly integrated. The brewing vessels are now ready to orchestrate the alchemy of turning grains and hops into exceptional craft beer.

6. Testing and Calibration: Fine-Tuning for Precision Brewing

Before the inaugural brew, the brewhouse undergoes rigorous testing and calibration. Temperature controls, pressure settings, and other critical parameters are fine-tuned to guarantee precision in the brewing process. This phase ensures that the brewhouse is ready to deliver consistent and high-quality brews.

7. Inaugural Brew: Brewing the Pub's Signature

With all systems go, it's time for the inaugural brew. The 500L brewhouse is set into motion, bringing to life the brewpub's vision and crafting its signature beer. The tantalizing aroma of brewing fills the air, setting the stage for a new chapter in craft beer excellence.

8. Training and Handover: Empowering Brewpub Staff

As the installation journey concludes, the brewpub staff undergoes comprehensive training. From brewers to servers, everyone gains insights into the operation and maintenance of the brewhouse. Empowered with knowledge, the brewpub team is ready to delight patrons with freshly brewed, distinctive craft beers.


The installation of a 500L 2-Vessel Beer Brewhouse is not just a technical process; it's a journey towards brewpub excellence. From the initial planning stages to the first pour of a signature brew, each step is infused with passion, craftsmanship, and the desire to create an exceptional craft beer experience. As the brewpub doors open, the 500L brewhouse stands as the heart of the operation, inviting patrons into a world where brewing excellence meets conviviality.


As a professional beer equipment manufacturer,SENMO Machinery always dadicate to give the most complete and functional brewing equipment to our clients with lower investment. If you have interest in opening a brewpub with the 500L 2-vessel brewhouse installation,and want to know details cost,please contact with us,we have sales engineers who can give you the formal quotation.

FAQ

Q1: Why choose a 500L 2-Vessel Beer Brewhouse for a brewpub?

A1: The 500L brewhouse strikes a balance between production capacity and versatility, making it ideal for brewpubs. It allows for the crafting of a diverse range of beer styles in smaller batches, catering to the brewpub's unique offerings.


Q2: What considerations go into planning and designing the brewhouse layout for a brewpub?

A2: The planning and design phase considers factors such as available space, workflow efficiency, and aesthetic appeal. Collaboration between brewpub owners and brewing equipment experts ensures the optimal layout for a seamless brewing process.


Q3: How is the site prepared for the installation of the 500L brewhouse?

A3: Site preparation involves ensuring a level and sturdy foundation for the brewhouse equipment. Utilities, including water, electricity, and drainage, are established to seamlessly integrate the brewhouse into the brewpub's infrastructure.


Q4: What does the delivery and unloading process of the brewhouse entail?

A4: The brewhouse components, including the mash tun and brew kettle, are carefully unloaded and positioned according to the pre-determined layout. This phase involves meticulous handling to ensure the integrity of the equipment.


Q5: How is the installation and assembly of the 500L brewhouse carried out?

A5: The installation team assembles the brewhouse, connecting each vessel and integrating intricate piping and control systems. Attention to detail is crucial to ensure a seamless brewing process and the longevity of the equipment.


Q6: What utility connections are established during the installation?

A6: Utility connections include water lines, electrical systems, and other necessary utilities. These connections are established to power up the brewing vessels and integrate them into the brewpub's infrastructure.


Q7: What is the significance of testing and calibration before the inaugural brew?

A7: Testing and calibration are essential to fine-tune critical parameters such as temperature controls and pressure settings. This phase ensures precision in the brewing process, contributing to the consistency and quality of the brews.


Q8: How does the brewpub staff undergo training during the installation process?

A8: Comprehensive training is provided to the brewpub staff, covering the operation and maintenance of the brewhouse. This empowers the staff, from brewers to servers, with the knowledge needed to deliver freshly brewed, distinctive craft beers to patrons.


Q9: Can the 500L brewhouse be used to craft a signature beer for the brewpub?

A9: Absolutely. The inaugural brew using the 500L brewhouse is a significant step in crafting the brewpub's signature beer. The brewhouse provides the capability to experiment and create unique offerings that define the brewpub's identity.


Send a Message

If you want to ask anything just fill in the form below and send us.

Name: Sjor        time:2023-03-30 09:34:10
Our brewery is located in Belgium,and we have a 500L commercial beer brewing system from SENMO.The equipment was designed as per our brewing process and it works well now! We plan to buy more fermenters from them in the coming year!

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